Here's the recipe ..... nothing really measured.
All in one bowl, puree or use a food processor:
1 can of black beans, drained and rinsed
1/2 cup of oatmeal
instant coffee (as much as you want .... I used about 1/4 cup)
pure cocoa (again, as much as you want ... I used more cocoa than I did coffee)
1 tsp. of vanilla
1/2 tsp. of baking powder
1/4 cup or so of maple syrup
1/4 cup of melted coconut oil
Once it's pureed, stir in a handful of unsweetened coconut and walnuts. Spread in a baking pan and drizzle pure peanut butter on top with more coconut and more walnuts.
Bake at 350 degrees for about 15 - 20 minutes. I used parchment paper to prevent sticking. Otherwise, grease your pan first.