A pizza I made for supper last night baked on a pizza stone. Turned out good!
For toppings I used boneless chicken, bacon, green peppers, orange peppers, mushrooms, onions and garlic with mozzarella cheese. As for the sauce, I just used a can of tomato paste and thinned it out with olive oil and added spices -- oregano, basil, garlic, pepper, etc. Fast and easy.